I have come by a fantastic bounty today of blackcurrants, tayberries and another blackberry-like berry and just can’t decide what to do with them. I think I have about 1.2kg in total and need to act fast!

Any recipes that you would like to share?

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Summer pudding, line a bowl with bread, then put a mix of the fruit and sugar cooked into it, line with bread on top and compress with a plate, leave in the fridge to set. To serve loosen and tip upside down onto a plate.